Mixing Paddle Stainless Steel 600mm
R122,27
Food-grade 600mm stainless steel mixing paddle for stock pots, sauce pans and small-batch production. One-piece, easy to sanitise.
Food-grade stainless steel mixing paddle, 600mm, for stock pots, sauce pans and small-batch production in commercial kitchens and catering.
Shorter than our 1050mm paddle, this 600mm version is built for stock pots, bratt pans and open sauce pans where you want reach without losing control. The flat blade keeps sauces, soups and porridge moving across the base to prevent catching and scorching.
Guides & resources
- Commercial Kitchen Smallwares Buying Checklist
- Restaurant Opening Equipment and Supply Checklist
- Wholesale Packaging and Catering Supplies in South Africa
- Stainless Steel Mixing Bowls for Commercial Kitchens
Key features
- 600mm length – comfortable reach for medium stock pots and bratt pans
- Food-grade stainless steel; will not absorb flavours, stains or odours
- Flat paddle blade sweeps the pot base to prevent burning
- One-piece construction with no joints to loosen or harbour bacteria
- Easy to sanitise between batches; suitable for HACCP kitchens
Specifications
- Length: 600mm
- Material: food-grade stainless steel, one-piece
- Blade: flat paddle sweeps the pot base to prevent scorching
- Care: easy to sanitise; suitable for HACCP kitchens
Choosing a mixing paddle length
The paddle should comfortably reach the bottom of the vessel while keeping your hands clear of steam. At 600mm, this paddle suits medium stock pots, bratt pans and sauce kettles up to around 50 litres; for deeper vats step up to our 1050mm version, and for jacketed kettles above 150 litres choose a paddle of 1.2m or more.
Care and cleaning
Rinse immediately after use in starchy or sugary mixes, then wash normally or run through the dishwasher. Hang by the handle hole to air-dry.
Ordering and related products
A standard tool in commercial kitchens, bakeries and catering operations. Pair it with our large stainless mixing bowls for a complete prep set. Request a quote for multi-unit pricing.
Choosing the Right Mixing Paddle Length
For stock pots, bratt pans and large sauce pans, a 600mm stainless steel paddle gives good reach without the weight of longer paddles. It is ideal for small-batch production, sauce stations and prep teams working with open pans where precise control matters.
If you cook in larger vessels, compare this with our 1050mm mixing paddle to match the tool to your pot size. Both are food-grade stainless steel and built for daily commercial use.
