Call : 010 500 7670
DIRECT B2B WHOLESALE PROCUREMENT · MIDRAND GAUTENG WAREHOUSE
Commercial Catering Equipment Wholesalers & Hospitality Supplies South Africa
Mitrend Products is a dedicated B2B wholesaler supplying specification-grade commercial kitchen equipment, stainless steel buffetware, HACCP food preparation smallwares, and hotel wardrobe security systems directly to hospitality operators, restaurants, catering companies, hotel groups, and corporate food service providers across South Africa.
Instant Procurement & Quote Desks:
• 💬 Instant WhatsApp Quote Desk (081 648 9461) — Direct Stock & Pricing Enquiries →
• 📋 Request an Official Proforma Invoice — Full Equipment Schedules →
• 📞 Call Midrand Office: 010 500 7670 →
Browse by Equipment Category:
• Gastronorm Pans & Lids — AISI 304 stainless steel bain-marie inserts in all standard GN sizes (GN 1/1, 1/2, 1/3, 1/4, 1/6, 1/9) from 2.5L to 20L capacities with matching anti-jam solid and notched lids.
• Buffet & Displayware — Stainless steel roll-top chafing dishes (5L & 9L), chafing fuel warmers, Sunnex commercial juice urns, cereal dispensers, and room-service dome cloches.
• HACCP Colour-Coded Cutting Boards — High-density PE-500 boards conforming to SANS 10330 standards across all 7 food hygiene stations, plus chrome drying stands.
• Commercial Kitchen Smalls & Utilities — Stainless steel stock pots (11L to 100L with lids), casserole pots, French whisks, mixing bowls, sauce ladles, roasters, and Arcos commercial chef cutlery.
• Anti-Theft Hotel Hangers — Security pin and captive ring wardrobe systems in impact-resistant black/white plastic and lacquered lotus wood.
• Quality Control & Portioning Equipment — Calibrated measuring scoops, dosage spoons, acrylic tasting cups, and round packaging tubs.
Commercial Kitchen Durability & SANS Compliance:
All food contact equipment is certified 100% BPA-free and manufactured from food-grade AISI 304 / 430 stainless steel or heavy-duty polymers compliant with South African commercial health and hygiene standards (SANS 10330 / HACCP). Every product page clearly displays dimensions, capacities, and carton quantities for seamless commercial BOQ planning.
Frequently asked questions
What is the minimum order?Most equipment items sell in single units with tiered pricing; consumables and smallwares ship in pack or carton quantities. See bulk order quantities for the full MOQ table.
Do you deliver across South Africa?Yes – stock ships from our Midrand warehouse by tracked courier to all nine provinces, typically 1-2 working days in Gauteng and 2-4 nationally. See delivery information.
What does the range cover?Gastronorm pans and bain-marie inserts, buffet and displayware, colour-coded cutting boards and kitchen smalls – the specification-grade equipment layer hotels, restaurants and caterers reorder most. For full heavy-equipment fit-outs we recommend specialist dealers and are happy to advise.
Stocked in this range: Round Roll Top Chafer 5L · Sunnex Juice Dispenser 8L · GN 1/1 Pan 150mm (20L) · GN 1/1 Pan 100mm (14L) · GN 1/2 Pan 100mm (6.5L) · HACCP Red Cutting Board · HACCP Blue Cutting Board · Arcos Chef’s Knife 250mm · Stainless French Whisk 350mm · Stainless Steel Mixing Paddle 1050mm
GN 1/1 Full Size Stainless Steel Gastronorm Pan / Bain-Marie Insert (65mm Deep). 0.8mm gauge food-grade stainless steel with anti-jam stacking design. Dimensions: 530 × 325 × 65mm deep · Capacity: 8.5 Litres. Standard size for chafing dishes, buffet warmers, combi-steamer ovens, and display cases.
GN 1/2 Stainless Steel Gastronorm Pan Lid / Bain-Marie Cover. 0.8mm food-grade stainless steel with central recessed handle. Dimensions: 325 × 265mm. Snug fit prevents heat/moisture loss and ensures HACCP compliance on buffet and hot-holding stations.
GN 1/2 Stainless Steel Gastronorm Pan / Bain-Marie Insert (65mm Deep). 0.8mm gauge food-grade stainless steel with anti-jam stacking shoulders. Dimensions: 325 × 265 × 65mm deep · Capacity: 4.0 Litres. Standard shallow format for buffet displays, steam tables, and hot holding wells.
Grater Heavy Duty Stainless Steel Tapered- 6 Sided
HACCP Colour-Coded Cutting Board – PE Blue (500 × 380 × 13mm). Heavy-duty blue HDPE cutting board designated for raw fish and seafood preparation. Non-absorbent, odour-resistant surface.
HACCP Colour-Coded Cutting Board – PE Brown (500 × 380 × 13mm). Commercial food-grade HDPE chopping board designated for cooked meats and carving stations, preventing cross-contamination.
HACCP Colour-Coded Cutting Board – PE Green (500 × 380 × 13mm). Heavy-duty green HDPE board dedicated to fresh fruit, salads, and vegetable preparation in professional kitchens.
HACCP Colour-Coded Cutting Board – PE Purple (500 × 380 × 13mm). High-density polyethylene dedicated exclusively to allergen-free and gluten-free food preparation. Non-porous and dishwasher safe.
HACCP Colour-Coded Cutting Board – PE Red (500 × 380 × 13mm). Heavy-duty red HDPE cutting board designated for raw meat prep in butcheries and commercial restaurants. Heavy knife wear resistance.
HACCP Colour-Coded Cutting Board – PE White (500 × 380 × 13mm). Heavy-duty HDPE cutting board designated for dairy products, cheeses, and bakery goods. Knife-friendly and stain resistant.
HACCP Colour-Coded Cutting Board – PE White (600 × 450 × 12mm). Extra-large format HDPE board designed for high-volume bakery, banquet prep, and commercial catering workbenches.
HACCP Colour-Coded Cutting Board – PE Yellow (500 × 380 × 13mm). Commercial yellow HDPE cutting board designated exclusively for raw poultry preparation to contain salmonella risks.