Call : 010 500 7670
DIRECT B2B WHOLESALE PROCUREMENT · MIDRAND GAUTENG WAREHOUSE
Commercial Catering Equipment Wholesalers & Hospitality Supplies South Africa
Mitrend Products is a dedicated B2B wholesaler supplying specification-grade commercial kitchen equipment, stainless steel buffetware, HACCP food preparation smallwares, and hotel wardrobe security systems directly to hospitality operators, restaurants, catering companies, hotel groups, and corporate food service providers across South Africa.
Instant Procurement & Quote Desks:
• 💬 Instant WhatsApp Quote Desk (081 648 9461) — Direct Stock & Pricing Enquiries →
• 📋 Request an Official Proforma Invoice — Full Equipment Schedules →
• 📞 Call Midrand Office: 010 500 7670 →
Browse by Equipment Category:
• Gastronorm Pans & Lids — AISI 304 stainless steel bain-marie inserts in all standard GN sizes (GN 1/1, 1/2, 1/3, 1/4, 1/6, 1/9) from 2.5L to 20L capacities with matching anti-jam solid and notched lids.
• Buffet & Displayware — Stainless steel roll-top chafing dishes (5L & 9L), chafing fuel warmers, Sunnex commercial juice urns, cereal dispensers, and room-service dome cloches.
• HACCP Colour-Coded Cutting Boards — High-density PE-500 boards conforming to SANS 10330 standards across all 7 food hygiene stations, plus chrome drying stands.
• Commercial Kitchen Smalls & Utilities — Stainless steel stock pots (11L to 100L with lids), casserole pots, French whisks, mixing bowls, sauce ladles, roasters, and Arcos commercial chef cutlery.
• Anti-Theft Hotel Hangers — Security pin and captive ring wardrobe systems in impact-resistant black/white plastic and lacquered lotus wood.
• Quality Control & Portioning Equipment — Calibrated measuring scoops, dosage spoons, acrylic tasting cups, and round packaging tubs.
Commercial Kitchen Durability & SANS Compliance:
All food contact equipment is certified 100% BPA-free and manufactured from food-grade AISI 304 / 430 stainless steel or heavy-duty polymers compliant with South African commercial health and hygiene standards (SANS 10330 / HACCP). Every product page clearly displays dimensions, capacities, and carton quantities for seamless commercial BOQ planning.
Frequently asked questions
What is the minimum order?Most equipment items sell in single units with tiered pricing; consumables and smallwares ship in pack or carton quantities. See bulk order quantities for the full MOQ table.
Do you deliver across South Africa?Yes – stock ships from our Midrand warehouse by tracked courier to all nine provinces, typically 1-2 working days in Gauteng and 2-4 nationally. See delivery information.
What does the range cover?Gastronorm pans and bain-marie inserts, buffet and displayware, colour-coded cutting boards and kitchen smalls – the specification-grade equipment layer hotels, restaurants and caterers reorder most. For full heavy-equipment fit-outs we recommend specialist dealers and are happy to advise.
Stocked in this range: Round Roll Top Chafer 5L · Sunnex Juice Dispenser 8L · GN 1/1 Pan 150mm (20L) · GN 1/1 Pan 100mm (14L) · GN 1/2 Pan 100mm (6.5L) · HACCP Red Cutting Board · HACCP Blue Cutting Board · Arcos Chef’s Knife 250mm · Stainless French Whisk 350mm · Stainless Steel Mixing Paddle 1050mm
HACCP Cutting Board Stand (Chrome). Heavy-duty chrome-plated steel wire storage rack. Holds 6 commercial cutting boards upright for maximum airflow, rapid hygienic drying, and kitchen safety audit compliance.
Sunnex bay-shape juice dispenser with two 5-litre compartments – serve two drinks side by side at buffets and self-service stations. Commercial beverage dispenser for breakfast buffets, wholesal.
8-litre single-bowl Sunnex juice dispenser for buffets, breakfast and self-service stations. Food-grade acrylic body, drip tray, easy to refill and clean.
Wholesale 100mm plain black paring knives for commercial kitchens & catering in South Africa. Durable Nitrum stainless steel blade | Mitrend
Buy 100mm serrated black paring knives in bulk. Commercial food-grade stainless steel for restaurant prep & peeling in South Africa | Mitrend
4 Litre Commercial Stainless Steel Low Saucepan. Compact low-casserole pan built from heavy-gauge food-grade stainless steel for daily chef line service.
7 Litre Commercial Stainless Steel Low Saucepan. Professional low-profile pan offering exceptional heat control for delicate sauces, searing, and shallow simmer cooking.
9 Litre Commercial Stainless Steel Low Saucepan / Rondeau. Shallow, wide-format pot designed for rapid reductions, sauteing, shallow braising, and sauce finishing in commercial kitchens.
2.5 Litre Commercial Stainless Steel Sauce Pan with Long Handle. Professional culinary saucepan featuring optimal heat conductivity and durable riveted handle construction.
2.0 Litre Commercial Stainless Steel Sauce Pan with Long Handle. Compact commercial saucepan built for line cooks, pastry stations, and sauce prep in busy foodservice kitchens.