Bain Marie Insert/Gastronorm Pan 1/1 – Full Lid

Bain Marie / Gastronorm Pan 1/1 – Full Lid in 430-grade stainless steel (0.8mm gauge). A full-size lid that completes or replaces your GN 1/1 buffet insert, retaining heat and protecting food during service and transport.

Guides & resources

• Bain Marie Inserts and Gastronorm Pan Buying Guide
• Gastronorm Depth Guide: Choosing the Right Pan Depth
• Choosing Gastronorm Pan Depths for Your Kitchen
• Lids for Gastronorm Pans: Types Explained
• Induction-Compatible Gastronorm: What to Know

Key features

• Standard GN 1/1 (full-size) fitment — compatible with standard bain-marie and gastronorm frames
• 430-grade stainless steel, 0.8mm gauge, for durability and easy cleaning
• Helps retain heat and keep food covered on buffet and warming lines
• Dishwasher-safe and built for repeated commercial use

Specifications

• Fits: all standard GN 1/1 (full-size) gastronorm inserts
• Dimensions: 525 x 325mm
• Material: 430-grade stainless steel, 0.8mm gauge
• Care: dishwasher-safe

Understanding Gastronorm sizing

Gastronorm (GN) is the international standard for food pans, so any GN insert fits any GN-compatible bain marie, chafing dish, prep fridge or combi oven. A GN 1/1 (full-size) pan measures 530 x 325mm; a GN 1/2 (half-size) pan measures 325 x 265mm – two halves sit side by side in one full-size well. Depth then determines capacity: shallower pans suit display and quick turnover, deeper pans suit soups, stews and bulk holding.

Size	Depth	Best suited for	View
GN 1/1	20mm	Display trays, sliced meats, garnishes	View product
GN 1/1	65mm	Sauces, vegetables, high-turnover lines	View product
GN 1/1	100mm	Curries, stews and carvery service	View product
GN 1/1	150mm	Soups, bulk holding and transport	View product
GN 1/1	Lid	Heat retention and hygiene cover	View product
GN 1/2	65mm	Toppings, sides and smaller lines	View product
GN 1/2	100mm	Rice, starches and mid-volume dishes	View product
GN 1/2	150mm	Soups and deep half-pan holding	View product
GN 1/2	Lid	Half-pan cover for holding and transport	View product

Care and cleaning

These 430-grade stainless steel inserts are dishwasher safe. Rinse off acidic or salty foods promptly after service, dry thoroughly before stacking, and avoid steel wool – use a nylon scourer for baked-on residue. With basic care, GN inserts routinely outlast the equipment they sit in.

Ordering and related products

Matches our full range of GN 1/1 and 1/2 bain-marie inserts. Read the bain-marie buying guide for sizing help, or request a bulk quote.